Ingredients for about 40 balls:
-
100 g of pitted dates
- 150 ml water
- 260 g dried apricots (moist)
- 300 g shredded coconut
Instructions:
Blend the dates with lukewarm water thoroughly. Add
the apricots and blend slightly.
Add them to the bowl with shredded coconut and
kneed well. Shape into 3 cm balls and leave them on a tray overnight so they
dry a little. Save them in a closed box. They will last until they’re eaten.
Enjoy!
Credits: TadiDeLux
PS: You
may share a
ball or two with your dog. My Ayda adores them!
Ni komentarjev:
Objavite komentar